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Raw Vegan Chipolte Almond Stuffed Brussels Sprouts
Today, I present you a recipe for Raw Vegan Chipolte Almond Stuffed Brussels Sprouts with options, options, options! There are a couple of different varieties you could make being either raw or...
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Vegan Italian Spaghetti Squash Bake
It’s been a long, long time since I’ve had pasta, which I ate a lot of when my diet consisted of high-carbohydrate and high-processed foods. And since I’ve been trying to eat wheat/grain/gluten-free,...
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How To Make Spaghetti Squash Pasta
If you are trying to follow a gluten-free diet, knowing how to make healthy spaghetti squash pasta is very important, and surprisingly, very easy. In just a few simple steps, you’ll be ready to make...
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Healthy Oven Baked Green Tomatoes
I bought some green tomatoes from the grocery store and didn’t know what else to do with them but try to make a healthier version of the classic Fried Green Tomatoes. I used the same coating and...
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Roasted Cauliflower with Chipotle and Lime
This Roasted Cauliflower with Chipotle and Lime recipe is a must-have if you are a fan of chipotle, and you might be tempted to give it a try even if you don’t really like cauliflower. It’s because...
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Red Quinoa with Cilantro and Lime
This Red Quinoa with Cilantro and Lime recipe is a really light and simple dish to make using only 4 clean ingredients. You could enjoy it as a stand alone side dish or use it as a filling for a...
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Creamy Pumpkin Quinoa
This Creamy Pumpkin Quinoa isn’t a savory side dish, but rather a sweeter quinoa dish. It’s an “almost raw” dish with the exception of the cooked quinoa, but the creamy pumpkin sauce is completely raw...
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Rosemary and Garlic Maple Glazed Carrots
This past weekend I got a beautiful bunch of baby carrots in my Farmer’s Market box and these Rosemary and Garlic Maple Glazed Carrots is what became of them. Using only a few simple ingredients that...
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Garlic and Shallot Fingerling Potatoes
These Garlic and Shallot Fingerling Potatoes are a nice side dish that’s really easy to make and they are vegan, gluten-free and paleo-friendly* too! They take only a few minutes of preparation and...
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Cheesy Sprouted Brown Rice with Baby Spinach and Mushrooms
I’m really glad I made this Cheesy Sprouted Brown Rice with Baby Spinach and Mushrooms meal twice before I shared it with you. The reason is because the first time I made it, I used a vegetable broth,...
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Spicy Lemon Sauteed Broccolini
Broccoli is a well liked vegetable in our home…especially by my youngest son. But I decided to change things up a little with this Spicy Lemon Sauteed Broccolini instead of our regular broccoli....
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Cherry Tomatoes with Spinach Pesto
I love summer and all the varieties of tomatoes it brings and this Cherry Tomato with Spinach Pesto recipe is perfect to use with your summer tomatoes. Whole Foods had these cute little mixed color...
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Spicy Turmeric Twice Baked Potatoes
If you want a change of pace and a little spice to your regular twice baked potatoes, these Spicy Turmeric Twice Baked Potatoes are just for you! They are very flavorful with the spices of turmeric...
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Rosemary and Garlic Sweet Potato Medallions
You may be wondering why my Rosemary and Garlic Sweet Potato Medallions in the photo do not look like sweet potatoes. I know it looks sketchy, but here’s the story. I’ve made these so many times I...
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Rosemary and Garlic Sweet Potato Medallions
You may be wondering why my Rosemary and Garlic Sweet Potato Medallions in the photo do not look like sweet potatoes. I know it looks sketchy, but here’s the story. I’ve made these so many times I...
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Acorn Squash Rings with Walnuts and Dried Apricots
This Acorn Squash Rings with Walnuts and Dried Apricots recipe was created for this month’s theme for The Recipe Redux…using a spice you never use. “Spooky Spices: You know they are lurking there:...
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Clean Eating Zucchini Boats with Creamy Garlic Sauce
These Clean Eating Zucchini Boats with Creamy Garlic Sauce are perfect as a meal for Meatless Monday or as a side dish. They’re really simple to make and can be ready in about 3o minutes. You can...
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Roasted Smashed Potatoes with Smoked Paprika Habanero Sauce
My Roasted Smashed Potatoes with Smoked Paprika Habanero Sauce will take a plain, boring potato side dish to a new level with the smokey habanero dipping sauce. This month’s theme for The Redipe Redux...
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Shredded Brussels Sprouts Salad with Cranberries and Maple Tahini Dressing
If you’re looking for a light, fresh summer salad that is different, this Shredded Brussels Sprouts Salad with Cranberries and Maple Tahini Dressing is perfect! It’s my recipe submission for the July...
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Clean Eating Vegan Sweet Potato and Pecan Balls
These Clean Eating Vegan Sweet Potato Pecan Balls are a nice little twist to a traditional sweet potato casserole at your next holiday family gathering. With only 4 clean, real food ingredients, they...
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